Easy to eat and ideal as a snack. Enjoy it hot or cold!
Le P’tit Robin perched on his potato, glistening with honey
For a delicious meal that’s quick to prepare, easy to digest and affordable!
Made from organic milk, P’TIT ROBIN is a mild and rich cheese. Each lactose-free cheese contains 2 litres of milk!
Our cheese-making process completely breaks down the lactose during the maturing process.
Ingredients :
- One or two cooked potatoes
- 1 P’tit ROBIN Bionola organic
- 1 teaspoon of honey
- A little fresh thyme
- A little pepper (optional)
Preparation :
Boil one or two potatoes. Cut them in half lengthways.
Place a P’tit Robin, cut in half widthways, under the grill or on the barbecue for a few minutes.
Pour the melted cheese over the potatoes.
Add a teaspoon of honey and a little fresh thyme (optional: a twist of pepper from the mill).
P’tit Robin, which is naturally lactose-free, is also delicious in a raclette, in a croque-monsieur, on a pizza, or simply on a nice slice of organic wholemeal bread.
Delicious and surprisingly easy to digest!
Produit utilisé pour cette recette