ORGANIC P’tit Robin

Lactose-free soft cheese with a bloomy rind

Made from organic milk (sourced in France), P’tit Robin is a mild and rich cheese. Each cheese contains 2 litres of milk! It has a delicious flavour with a subtle nutty note and a texture that’s both crunchy and melt-in-the-mouth. The whole family loves it!

Easy to enjoy and ideal as a snack, it offers moments of real comfort and indulgence. It can be enjoyed either cold or warm. An added benefit of our cheese-making technology is that the lactose is completely removed during the maturing process.

(Lactose-free < 0.1 g/100 g). Suitable for vegetarians.

Ingredients et information

98% pasteurised organic milk (from France), salt, lactic acid bacteria

  • Fat content: 28% / total weight (55% fat/dry matter)
  • Storage temperature: +2°C / +7°C
  • Taste: mild and soft texture
  • Net weight: 250 g
  • Shape: round
Average Values Per 100g
Energie 328 kcal / 1357 kJ
Matières grasses 28 g
- Dont acides gras saturés 20 g
Glucides 0,9g
- Dont sucres 0,5 g
Protéines 18 g
Sel 1,3 g

Recipes featuring these cheeses

Discover our delicious recipes showcasing this organic, lactose-free P’tit Robin, which combines authenticity, a mild flavour and respect for nature.

Whether you’re a foodie or simply curious, be inspired by these tasty creations that bring out the natural qualities of this cheese and fit perfectly into a healthy and responsible diet.

Le P’tit Robin perched on his potato, glistening with honey

Available in most of your organic shops!

Our other lactose-free cheeses

Parmigiano Reggiano

Whether in a block, grated or in shavings, our Parmigiano will delight your taste buds with its bold flavour!

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